We're back! Now open for regular dine in service in the main dining room. Come say hello, we look forward to seeing you again.

We are a contemporary American farm to table restaurant offering an upscale casual dining experience with an emphasis on classic culinary techniques and slow, careful preparations. Warm woodwork surrounds our three separate dining areas each with its own personality, from cozy and intimate to bright and airy. The Red Feather stands for innovation, rough luxury, and honoring those who worked to bring us the products that we are proud to serve and enjoy.

We’re looking forward to serving you again

ORDER:

CARRYOUT / DELIVERYGIFT CARDS

We are currently taking carryout and delivery orders using the Toast platform. Please use the buttons above to order. You will be redirected to our online ordering system.

RESERVATIONS:

Due to Covid 19 Guidelines, we do require guests to wear masks entering the restaurant. If you are dining in, you may, of course, take your mask off while you are seated. Social distancing measures have been taken with our seating accommodations and there is limited table space available. You can make reservations below.

MAKE A RESERVATION

Acclaimed By

FARM TO TABLE

re-opening menu | RED FEATHER | dine-in

Whipped Ricotta

grilled baguette, truffle, honey, chives
10

Roasted Olives

grilled lemon
6

Sweet Potato Beignets

chili mayo, sorghum
6

Baguette

EVOO, IGP Balsamic, Parmesan, Black Pepper, chili flake
5

Chips and Salsa

guacamole, pico, salsa verde
8

Red Feather Burger

Brioche Bun, “Boursin”, candied bacon, red onion marmalade
14

BBQ Chicken Sandwich

Brioche Bun, Alabama White BBQ sauce, cheddar cheese curds, jalapeños
14

Shredded Lamb Sandwich

brioche, lamb shank marmalade, giardiniera, Jarlsberg
14

Pork Belly Steamed Buns

pork belly, pickled cucumber and red onion, cilantro, hoisin, sriracha
9

Chicken Tacos

aji criollo, avocado, pico de gallo, cilantro
10

Pork Tacos

pineapple Serrano salsa, xoco, cilantro
10

Marksbury Farm Pork Chop

red wine caramel, chives
45

Cowboy Ribeye

32 ounce bone in dry aged ribeye, AK Rub, chili-garlic butter
75

Hill Family Farms Chicken

1/2 or Whole, BBQ seasoning, White BBQ sauce
whole 44half 24

Verlasso Salmon

12 ounce, lemon caper brown butter
40

Blackened Lamb Ribs

mint chimichurri
42

Roasted Beets

honey yogurt, arugula, candied hazelnuts, white balsamic
10

Potato Gnocchi

hen of the woods, truffle Marsala cream sauce, pecorino tartufo, chive
14

Moules Frites

mussels, garlic, shallots, fine herbs, cream, fries
14

Shrimp and grits

Tasso, maque choux, arugula
14

Butternut Squash Soup

pepita brittle, apple fennel compote, pumpkin seed oil
10

French Fries

Add truffle for $2
8

Loaded Smashed Potato

bacon, scallions, sour cream, cheddar
8

Wilted Greens

sun dried tomato Pistou
8

Broccolini

Calabrian chili Pistou
8

Roasted Brussel Sprouts

lardons, apple cider glaze
8

Roasted Cauliflower

romesco, golden raisin salsa verde, puffed rice
10

Apple Fennel Slaw

apples, fennel, kohlrabi, cabbage, slaw dressing
6

Pecan Pie

Vanilla Ice Cream, whipped cream
8

Chocolate Torte

bourbon marshmallow, smoked graham crackers
7

Bread Pudding

rum butter, whipped cream
6

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness

Contact Us

HOURS:

Monday: 5:00 PM – 10:00 PM
Tuesday: 5:00 PM – 10:00 PM
Wednesday: 5:00 PM – 10:00 PM
Thursday: 5:00 PM – 10:00PM
Friday: 5:00 PM – 10:00 PM
Saturday: 5:00 PM – 10:00 PM

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3200 Madison Rd.
Cincinnati, OH 45209