Our Menu

Our new menu for spring is here! Enjoy what is the best of the spring season.

Snacks

Puffy Tacos

$15.00

Short rib barbacoa, avocado chimi, pickled red onion, radish, cilantro

Tuna Poke*

$15.00

avocado, cucumber, mango, pineapple, serrano pepper, fermented chili aioli, tostones

Oysters* Mignonette

MKT

Roasted Olives

$10.00

lemon, herbes de Provence.

Steamed Buns

$15.00

Pork belly, pickles, cilantro.

Crispy Chicken Skins

$11.00

hot honey, ranch.

Soup & Salad

Asparagus Soup

$11.00

rye crouton, asparagus tips

Falafels

$14.00

labneh, olives, artichoke, capers, piquillos, pepperoncini, hearts of palm, Za’atar

Bistro Salad

$13.00

local greens, shallot, pine nuts, radish, cabernet vinaigrette.

Roasted Beets

$12.00

hoyo, hazelnuts, arugula, white balsamic vinaigrette.

Pastas

Fava Bean Agnolotti

$20.00

turmeric curry, fava bean, English peas, carrots

Risotto Verde

$22.00

basil ramp pesto, asparagus, artichoke, prosciutto crisps

Potato Gnocchi

$23.00

truffle-Marsala cream, hen of the woods, Pecorino al Tartufo, chive

Cacio e Pepe

$21.00

black pepper, pecorino romano

Grilled Baguette

Roasted Garlic

$9.00

EVOO, IGP balsamico

Ricotta

$14.00

Truffle, honey, chive.

Mozzarella

$12.00

olive tapenade, fried basil

Whipped Butter

$10.00

piment d’espelette, Maldon

Chicken Liver Pate

$7.00

red onion marmalade, dijon

Country Terrine

$9.00

WG mustard, B&B pickles

BH Salmon

$11.00

dill, crema, egg mimosa, capers

Main Plates

Crispy Skin Salmon*

$39.00

Spinach, oyster mushrooms, sun-dried tomato pistou, beurre blanc.

Short Rib

$51.00

spring vegetables succotash, patatas bravas, romesco

Shrimp & Grits*

$37.00

tasso ham, arugula, poached egg, chive

Roman Chicken

$41.00

charred asparagus & ramps, heirloom polenta, golden raisin salsa verde

Pork Chop*

$53.00

ash onions, cremini mushrooms, marble potato hash, red wine caramel, chive

Scallops

$39.00

sugar snaps, fennel, shiitake, pork belly carrot coulis, maple miso bourbon glaze

Fries & Things

Red Feather Burger*

$17.00

8oz. burger brioche, "boursin,” candied bacon, red onion marmalade.

French Fries

$7.00

Truffle Parmesan Fries

$10.00

Mussels Meuniere

$14.00

white wine, cream, garlic, shallot, fine herbs

Onion Straws

$7.00

Grilled Bread

$5.00

Cowboy Steak

MKT

ancho-kaffir rub, chili butter

*Consuming raw or under-cooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.